Pot au Chocolat with Fleur de Sel

Yesterday, I made this delicious Pot au Chocolat with Fleur de Sel. It was the perfect amount of luxurious sweetness to end a meal. So happy to finally use these beautiful porcelain cups from Soizick de la Bruguiere that we bought in Paris years ago. Bon Appetit!
Don
Recipe: http://bit.ly/1KpNFt7












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